Breakfast
N = Contains nuts | GFO = Gluten-free option | PB = Plant-based | PBO = Plant-based option
Select from today's freshly baked pastries from the counter
*Gluten free options available upon request
Sourdough Toast, Cultured Butter & Condiment
Your choice of: house berry jam, orange marmalade,
Gianduja - think Nutella (N) or Vegemite
12
Smoothie Bowl PB, GFO, N
Peach, mango & coconut yoghurt smoothie, fresh berries,
toasted coconut, hazelnut & cranberry granola
24
French Toast
Brioche, banana, salted caramel sauce, mascarpone
24
Continental Plate
House-baked cornetto with cultured butter & jam,
prosciutto, Fontina cheese, soft-boiled egg, fresh fruit
28
Fully Cooked Breakfast GFO
Free-range eggs your way, short cut bacon, English-style sausage, slow-roasted tomato, hash brown, baked cannellini beans, sourdough toast
32
Smashed Avocado PBO
Sourdough toast, poached eggs, olive oil–dressed tomatoes,
ricotta salata, oregano
26
Eggs Benedict
Sourdough muffin, leg ham, baby spinach, poached eggs,
burnt butter hollandaise
28
Eggs on Toast GFO
Free-range eggs your way on sourdough toast
16
Add-ons:
Short cut bacon 6, English-style pork sausage 7, Buttered baby mushrooms 5, Sautéed spinach 4, Smashed avocado 5, Baked cannellini beans 4,
Hash brown (2) 4, slow-roasted tomato 4
Emma & Toms Juice ml
- Straight OJ
- Green power
- Cloudy apple
6ea
COFFEE | CHOCOLATE | TEA
Latte
Flat White
Cappuccino
Long Black
Macchiato
Mocha
Hot Choc
Chai Latte
Matcha Latte
Tea
English Breakfast | Peppermint | Green | Chai Tea
5.5
5.5
5.5
5
5
6
5.5
5.5
5.5
5.5
OVER ICE
Latte over ice
Long Black over ice
Chai Latte over ice
Matcha over ice
Extras
Espresso Shot
Soy | Almond | Oat Milk
Vanilla | Caramel | Hazelnut Syrup
5.5
5.5
5.5
5.5
0.5